THE COMPANY

QUESOS DOÑA INES first started in the 90’s. At that time, what first started as an idea was managed by Joaquín José Relvas-Tavares, father of the actual QUESOS DOÑA INES SL manager.
The already mentioned founder found out the formula of what was going to be one of the best cheeses within the region of Extremadura, combining both popular knowledge an traditional methods. DOÑA INES cheese has an unique and characteristic taste typical of the traditional way of doing things. All the products are 100% natural, with no preservatives at all. This peculiar characteristics give Doña Inés cheese a very special taste and texture. All a luxury for exigent palate.
Due to the new technologic advances over the last few years was DOÑA INES, S.L. created in 1998 with the firm conviction of modernizing and improving the original idea of its founder. That is how the QUESOS DOÑA INÉS firm began its first professional steps. Nowadays, Doña Inés cheeses can be found all around Spain and abroad. The range of products was extended in order to achieve DOÑA INÉS’ new goals: satisfy any cheese consumer taste among others.